【蒜蓉粉絲蒸蝦】簡單又鮮美,超正😉絕對係實打實嘅餐臺硬菜,朋友睇到呢道菜都覺得我廚藝高超,其實一啲都唔難。食材:大希地厄瓜多爾白蝦、粉絲、大蒜、姜、小米椒、白糖、生抽烹飪方法:1⃣白蝦開背去蝦線,用刀背拍平。2⃣粉絲喺水入邊浸軟後鋪喺碟入邊。3⃣姜蒜切末,加白糖、生抽調成醬汁。4⃣將蝦碼喺粉絲上面,淋上醬汁。5⃣上鍋蒸15分鍾,就完成喇! Tags: 37 comments 48 likes 20 shares Share this: 食飽去旅行 About author not provided 在學業、工作繁忙之餘...請隨著我們分享的美食,暢遊無限幻想的心靈旅程.... Outside of school and busy work...please enjoy the infinite fantasy journey with the food and beauty we share... Instagram:https://bit.ly/3vzrQqR 46684 followers 44485 likes "https://www.instagram.com/chanyunmi/" View all posts